Ingredients:
- 8 cups water
- 4 green tea bags
- 1 cup blueberry syrup or to taste
- ice
Directions:
- Bring 2 cups of water to a boil and remove from heat.
- Mix in 1/2 cup of room temperature water, add the tea bags and steep for 10 minutes.
- Remove the tea bags and add the remaining water.
- Mix in the blueberry syrup until it reaches the desired sweetness.
- Chill in the fridge, add ice and enjoy.
Recipe Source:closetcooking
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