Ingredients:
- 8 ounces elbows pasta
- 1 California Avocado, halved, seeded, peeled and diced
- 1 mango, peeled and diced
- 1 carrot, peeled and grated
- 1/4 cup shredded red cabbage
- 1 green onion, thinly sliced
- 2 tablespoons pine nuts
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoons soy sauce
- 2 teaspoons sesame oil
- 1 1/2 teaspoons sugar, or more to taste
- 1/2 teaspoon sesame seeds
FOR THE DRESSING
Instructions:
- To make the dressing, whisk together soy sauce, sesame oil, sugar and sesame seeds; set aside.
- In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
- In a large bowl, combine pasta, avocado, mango, carrot, cabbage, green onion, pine nut, soy sauce dressing, salt and pepper to taste.
- Serve immediately.
- Recipe Source:damndelicious
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